Dairy farming is an honour for dairy farmers and is of particular importance to those sections of society who are traditionally vulnerable, small landowners, landless laborers and women. It provides a source of year-round income for those who previously could only rely on small crops or occasional wage payments. It is estimated that 60-65% of the income of this group (small and medium scale farmers) now comes from daring. Studies show that in rural areas, dairy farming is more profitable than small, medium and medium-sized crops. For small-scale farmers with irrigated land, simultaneous dairy and crop production was far more profitable than single crop cultivation. Over time, dairying has also achieved the image of a fully developed industry in the country and has positively or indirectly improved the lives of those involved in the business, bringing about significant social and economic changes in vulnerable society of our country.

KEYWORDS: Dairy Products; Socio-Economic Development; Milk Products; Rural Economy.